THE SINGLE BEST STRATEGY TO USE FOR DOMAINE ALAIN GEOFFROY

The Single Best Strategy To Use For Domaine Alain Geoffroy

The Single Best Strategy To Use For Domaine Alain Geoffroy

Blog Article

The museum also houses an impressive collection of old conventional resources restored with fantastic care: marc-cutters, barrel scales, bottling tools, secateurs or sulfate sprayers, all shown like a testimony in the vineyard previous abilities.

It’s not merely probability the Burgundy bottle has rounded sides, the Bordeaux bottle has straight: Burgundy appeals on the senses, Bordeaux for the intellect.The key appellation in the region is simple and straightforward: purple and white, Bourgogne Rouge or Bourgogne Blanc. Climbing up the hierarchy are district appellations for example Chablis, for white wines, Mâcon for white and crimson wines, Côte de Beaune for…

Wines created from “vieilles vignes” vines are created in oak barrels. The wines are bottled exclusively on the Estate. Quickly recognisable by their finesse, their mineral character as well as their excellent, extensive finish, Chablis wines are constructed from the Chardonnay grape. Serene and peaceful with your cellar, our wines will be satisfied to remain and age to get a number of more a long time. Winery and Terroir

The Corkscrew and Vineyard museum displays an impressive diversity of corskrews and aged tools from the winery: much more than 8000 merchandise gathered by Alain Geoffroy over time...

とても美味しい♡ お天気が良かったので、自宅の裏山でランチワイン♪♫

熟れた柑橘や黄色い花の香り。そして少しだけツンとくるハーブ的な空気感が漂います♪

クラムチャウダー作りました♪♫ 夕方少し寒くなってきたので、焚き火もしました♪♫

quickly displays this wine’s strong character in addition to its richness and elegance. The finish may be very extensive, Just about under no circumstances-ending, like it does not want to be forgotten.

At Domaine Alain Geoffroy the end of your take a look at, you might be most welcome to join us for the tasting of our Chablis wines, with the opportunity to invest in several bottles to take away.

味わいは凄くミネラリーで、かつジューシー。口に含んでると葡萄の果実味を感じられて鼻に抜けます。後からレモンやオレンジの皮的な香りも☆美味しいですね(^^) そんな感じのワイン。 ちなみに、今日は地元のテイクアウト料理とともに☆

レモンやグレープフルーツのシトラスから青リンゴのニュアンス。角が立つ様なソリッド感は無く、適度な酸と白果実バランスが美味しい。舌の両側で感じた蜜?桃?とスモークを思わせる様なねっとりとした甘味は鼻抜け香でまた追いかけて来る。そして美味しく潮風の様なミネラルで着地。流石ですね。コスパも凄く良いと思います。

By clicking below, I sign up to Atout France newsletters and acknowledge that my facts might be processed for statistical and analytical needs. You may withdraw your consent or oppose on the receipt of newsletters Anytime, through the unsubscribe website link in our newsletter or by email specifying your ask for to Get hold of.

美味しい料理と美味しいワイン、これ以上無い良い1日の締めくくりです。

Vous vous reconnectez pour la première fois depuis la mise à jour du web page et vous avez déjà un compte Guidebook Hachette des Vins ? Vous devez modifier votre mot de passe en cliquant sur Mot de passe oublié !

Report this page